How to Make The Best Vegitable Fried Rice



Vegetable Fried Rice is just one of one of the most prominent Indian Chinese main courses. This dish is a delicious as well as nutritious method to make use of leftover rice and veggies.

The secret of a good Veg Fried Rice is to guarantee that the rice stays cosy, as well as is not overcooked.      
     
Find out How to Make Rice with our dish and also obtain ideas on exactly how to prepare a best dish of rice using a stovetop, microwave or pressure stove.

Ingredients

- 1 dish Rice, steamed
- 1 tablespoon oil
- 2-3 Cloves garlic, chopped
- 1 red/green chilli, chopped
- 1 tbsp carrots, chopped
- 3-4 baby corn, chopped
- 4-5 tbsp Cabbage (diced).
- 1/2 tbsp Canola Oil.
- 4-5 green beans, chopped.
- Salt to taste.
- 1/4 tsp. pepper powder.
- 1 tsp soy sauce.

How to Make Veg Fried Rice.

- In a non stick pan, add 1 tablespoon oil, garlic and chilli.
- Saute.
- Include carrots, infant corn, eco-friendly beans and cabbage.
- Saute and include oil. Add the boiled rice.
- Period with salt and also pepper and also soy sauce. Cook for a minute.
-. Serve warm garnished with chopped springtime onion.

Comments

Popular posts from this blog

Flavours of Sambar Across South India

Vegetarian cuisines in Germany

South Indian Food in Frankfurt